Menu Lung Fung Bakery

Lung Fung Bakery in San Francisco offers a delightful array of Chinese pastries and baked goods that evoke feelings of nostalgia and comfort. Customers rave about the cha siu bao (Chinese bbq pork bun) and dan tat (egg tart) that are described as being seasoned with love. The bakery is known for its fresh and hot buns, especially the bbq pork buns and egg custard tarts. With limited street parking and a line out the door, Lung Fung Bakery is a popular spot for those craving authentic Chinese pastries. The cash-only policy adds to the traditional charm of this bakery, where customers can enjoy a casual ambiance while waiting for their favorite treats. If you're looking for affordable and delicious Chinese pastries in San Francisco, Lung Fung Bakery is a must-visit spot.